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OSHA 10 & 30 On Sale! All OSHA 10-Hour courses are only $59, and all OSHA 30-Hour courses are only $159. Sale ends soon, so don't miss out! Exclusions may apply.
Even when every effort is made to prevent injury on the job, accidents may occur. When they do, workers must be aware of the presence of bloodborne pathogens and be trained to respond appropriately to aid in the prevention of disease transmission. Bloodborne Pathogens Awareness for General Industry training helps course participants identify risks, take appropriate precautions, and properly use protective equipment to maintain a safe, healthy workplace.
This introductory online course covers important topics in bloodborne pathogen (BBP) awareness, including:
Common bloodborne pathogens, including HIV and hepatitis
Universal exposure and infection prevention precautions per OSHA standards
Basic decontamination procedures
The use of personal protective equipment (PPE)
By covering the basics of BBP safety training, Bloodborne Pathogens Awareness for General Industry prepares students to take responsibility for personal safety on the job.
Bloodborne Pathogens Awareness for General Industry is appropriate for team members who are responsible for maintaining workplace safety per OSHA standards, including employees, team leads, and supervisors. The course is designed for workers in most general industry workplaces, including:
Manufacturing
Warehousing and distribution
Property management
Retail services
Healthcare
Hospitality
Trade and transportation
If you have any concerns as to whether this course is appropriate for you or your industry, please browse our full selection of Online Courses and Safety Packs, call 800-971-1080, or Contact Us online.
Upon completion of Bloodborne Pathogens Awareness for General Industry, you will be prepared when accidental exposure occurs in the workplace. Students are able to identify the most common pathogens and learn how to avoid and prevent exposure, as well as how to protect themselves on the job. With a clear understanding of the hazards associated with these pathogens, you will be ready to contribute to a safer, healthier work environment for all.